Introduction to Cinnamon Cherry Crockpot Cobbler
Cinnamon Cherry Crockpot Cobbler is a delightful dessert that brings warmth and comfort to your home. Made effortlessly in a crockpot, this dish combines juicy cherries with a cinnamon-spiced cobbler topping, creating an irresistible treat that is perfect for gatherings or cozy nights in. Whether you’re a busy young professional or a homemade-food lover, this recipe is designed for you, offering a simple yet satisfying way to enjoy a delicious dessert with minimal effort.
The Comfort of Home-Cooked Desserts
In today’s fast-paced world, finding time to prepare a homemade dessert can feel impossible. Yet, the beauty of the Cinnamon Cherry Crockpot Cobbler lies in its simplicity. With just a few ingredients and a crockpot, you can whip up a warm and inviting dessert that will impress your friends and family. Imagine the aroma of cinnamon wafting through your kitchen as you prepare this comforting dish; it’s bound to evoke fond memories of family gatherings and cherished moments.
Why Choose a Crockpot?
Crockpot cooking is not just convenient; it also allows flavors to meld beautifully over time. As the cherries cook down, they release their natural juices, creating a luscious filling that pairs perfectly with the soft, spiced cobbler topping. This method also frees you from constant monitoring, allowing you to focus on other tasks or simply enjoy your evening while your dessert cooks to perfection.
A Sweet Ending to Your Day
Whether you’re serving it warm with a scoop of vanilla ice cream or enjoying it on its own, this Cinnamon Cherry Crockpot Cobbler is sure to be a hit. It’s a delightful way to end your day, offering a balance of sweetness and warmth that soothes the soul. Take a moment to indulge in this simple pleasure and share it with those you love, creating memories that last a lifetime.
Key Ingredients
Cinnamon Cherry Crockpot Cobbler is not just a dessert; it’s a symphony of flavors brought together by simple yet essential ingredients. Each component plays a crucial role in creating that warm, comforting experience we all crave.
Pitted Cherries (2 cups)
Pitted cherries are the star of this dish, providing a juicy and sweet base. Their natural tartness complements the sweetness of the cobbler topping, making each bite a delightful explosion of flavor.
Lemon Juice (1 tablespoon)
A splash of lemon juice brightens the overall flavor profile of the cobbler, enhancing the cherries’ sweetness and adding a hint of tartness that balances the dish beautifully.
All-Purpose Flour (1 cup)
All-purpose flour is the backbone of the cobbler topping, giving it structure and a light, fluffy texture. This ingredient absorbs the moisture from the cherries, creating a perfect contrast that adds depth to the dish.
Sugar (1 cup)
Sugar not only sweetens the cobbler but also encourages caramelization as it cooks, contributing to a lovely golden color and enhancing the overall flavor with subtle notes of caramel.
Baking Powder (1 tablespoon)
Baking powder is essential for leavening the cobbler, helping it rise and become airy while it cooks. This results in a delightful texture that perfectly complements the juicy cherries beneath.
Ground Cinnamon (1 teaspoon)
Ground cinnamon adds warmth and spice to the cobbler, infusing every bite with its rich, aromatic flavor. It’s a key ingredient that defines the dessert’s comforting essence.
Salt (1/2 teaspoon)
A small amount of salt enhances the overall flavor of the dish, balancing the sweetness and allowing the other flavors to shine through.
Milk (1 cup)
Milk adds moisture to the batter, ensuring a tender and soft cobbler topping. It also helps meld all the dry ingredients together, contributing to the overall richness.
Melted Butter (1/3 cup)
Melted butter adds richness and flavor to the cobbler, creating a tender crumb that melts in your mouth. It also encourages browning, giving the topping its appealing golden color.
Each of these ingredients is carefully chosen to create a dessert that is not only delicious but also easy to prepare, making Cinnamon Cherry Crockpot Cobbler a perfect choice for anyone looking to enjoy a homemade treat without the fuss.

Why You’ll Love This Recipe
Cinnamon Cherry Crockpot Cobbler is not just another dessert; it’s a delightful fusion of flavor and convenience that fits perfectly into your busy lifestyle. This recipe is designed for those who love homemade treats but may not have hours to spend in the kitchen. With minimal prep time and the magic of your crockpot, you can have a warm, comforting dessert waiting for you after a long day.
Effortless Preparation
One of the best aspects of this recipe is its simplicity. With just a few ingredients combined in a matter of minutes, you can set up your crockpot and let it work its magic. The ease of preparation means you can spend your time doing what you love, whether that’s catching up on a favorite show or enjoying quality moments with friends and family.
Perfect for Any Occasion
Whether it’s a casual weeknight dinner or a festive gathering, this Cinnamon Cherry Crockpot Cobbler is versatile enough to impress your guests or satisfy your sweet tooth. Serve it warm with a scoop of vanilla ice cream for an indulgent treat, or enjoy it solo for a comforting dessert. The delightful combination of juicy cherries and a warm, cinnamon-spiced topping will have everyone coming back for seconds.
A Heartwarming Experience
There’s something truly special about a dessert that warms both the heart and the home. The aroma of cinnamon and cherries wafting through your kitchen creates an inviting atmosphere that makes any meal feel like a celebration. This recipe not only satisfies your taste buds but also offers a cozy experience that you can share with loved ones, making it a must-try for any dessert lover.
Variations on Cinnamon Cherry Cobbler
Cinnamon Cherry Crockpot Cobbler is a versatile dessert that can be easily customized to suit your taste preferences or seasonal ingredients. Here are a few delightful variations to consider, offering creative twists on this classic recipe.
Berry Medley Cobbler
For a burst of color and flavor, try substituting some or all of the cherries with a mix of berries, such as blueberries, raspberries, or blackberries. This berry medley not only enhances the flavor but also adds a vibrant visual appeal, making it an excellent choice for summer gatherings. The natural sweetness of berries pairs beautifully with the cinnamon-spiced topping, creating a refreshing dessert that everyone will love.
Tropical Twist
Why not take your taste buds on a tropical vacation? Add diced pineapple and shredded coconut to the cherries for a unique twist. The juicy pineapple complements the cherries while the coconut adds a delightful chewiness. This variation is perfect for those warm evenings when you crave something a bit different. Serve it with whipped cream for a creamy finish that enhances the tropical flavors.
Gluten-Free Option
If you’re looking for a gluten-free version, simply replace the all-purpose flour with a gluten-free flour blend. Many blends work well in recipes without altering the taste significantly. You can also use almond flour for a nutty flavor that pairs nicely with the cherries. This way, everyone can enjoy the comforting goodness of Cinnamon Cherry Cobbler, regardless of dietary preferences.
These variations not only keep the recipe exciting but also allow you to experiment with seasonal fruits, ensuring that your Cinnamon Cherry Crockpot Cobbler is always a delightful and personal experience.

Cooking Tips and Notes
Cinnamon Cherry Crockpot Cobbler is a delightful dessert that’s easy to prepare, but a few tips can enhance your cooking experience and ensure great results. Here are some key notes to keep in mind as you whip up this comforting treat.
Choosing the Right Cherries
Using ripe, fresh cherries is crucial for the best flavor. If fresh cherries aren’t available, frozen cherries can be a great substitute; just make sure to thaw and drain them before use to avoid excess moisture in your cobbler. This small step will help maintain the perfect consistency of the filling.
Monitoring Cooking Time
Every crockpot cooks a bit differently, so it’s essential to keep an eye on your cobbler as it cooks. Typically, it takes about 4-5 hours on low heat, but checking around the 4-hour mark can prevent overcooking. You want the topping to be set and lightly golden, ensuring a perfect contrast with the juicy cherries below.
Serving Suggestions
This cobbler is best served warm and can be complemented with a scoop of vanilla ice cream or a dollop of whipped cream. For an added touch, consider sprinkling some extra cinnamon or even a drizzle of caramel sauce on top before serving. This will elevate the flavors and make your dessert feel even more indulgent.
By following these tips, you’ll not only simplify the cooking process but also create a dessert that’s sure to impress family and friends. Enjoy your baking adventure!
Serving Suggestions
Cinnamon Cherry Crockpot Cobbler is a delightful treat that can be enjoyed in various ways to elevate your dessert experience. Here are some serving suggestions that will make this already comforting dish even more indulgent.
A Scoop of Ice Cream
One of the best ways to enjoy this cobbler is by serving it warm with a generous scoop of vanilla ice cream. The creamy texture of the ice cream beautifully complements the warm, cinnamon-spiced cobbler and juicy cherries, creating a delightful contrast in temperatures and flavors.
Whipped Cream Delight
For an extra touch of richness, top your cobbler with freshly whipped cream. This simple addition adds a light, airy texture and a subtle sweetness that pairs perfectly with the spiced cherries. Consider adding a sprinkle of cinnamon on top for an aromatic finish.
Drizzle of Caramel or Chocolate
If you’re feeling indulgent, drizzle some caramel or chocolate sauce over your cobbler before serving. This extra layer of sweetness can enhance the overall flavor and make the dessert feel even more luxurious. It’s an excellent way to impress guests at gatherings or simply treat yourself!
Enjoying Cinnamon Cherry Crockpot Cobbler in these ways not only enhances the flavors but also adds to the overall experience, making it a memorable dessert for any occasion.

Time Breakdown
Understanding the time commitment for making Cinnamon Cherry Crockpot Cobbler can help you plan your day better. Here’s a quick overview of the time involved:
Preparation
15 minutes is all you need to gather your ingredients and set everything up in the crockpot. This quick prep time means you can enjoy a delicious dessert without spending hours in the kitchen.
Cooking
Cook the cobbler on low for 4-5 hours. This slow cooking process allows the flavors to meld beautifully, resulting in a comforting dessert that’s perfectly set and ready to serve.
Total
In total, you’ll spend about 4-5 hours and 15 minutes from start to finish, including preparation and cooking time. This makes it easy to set it and forget it while you go about your day!
Nutritional Facts
When you indulge in Cinnamon Cherry Crockpot Cobbler, you’re not just enjoying a delicious dessert; you’re also aware of what you’re consuming. Each serving of this delightful treat contains approximately 250 calories, making it a satisfying option without being overly indulgent.
Breakdown of Nutritional Information
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 7g (Saturated Fat: 4g, Unsaturated Fat: 3g)
- Carbohydrates: 42g (Fiber: 1g, Protein: 3g)
- Cholesterol: 20mg
This dessert strikes a balance between sweetness and richness, while still being vegetarian-friendly. Whether you’re enjoying it on a cozy night in or serving it at a gathering, it’s a treat that pleases both the palate and the conscience.
FAQ based on “People Also Ask” section
Can I use frozen cherries for Cinnamon Cherry Crockpot Cobbler?
Yes, you can use frozen cherries in this recipe. Just make sure to thaw and drain them before adding to the crockpot to prevent excess moisture, which can affect the cobbler’s consistency.
How long does it take to cook Cinnamon Cherry Crockpot Cobbler?
Cinnamon Cherry Crockpot Cobbler typically takes about 4-5 hours to cook on low heat. This slow cooking time allows the flavors to meld beautifully, resulting in a deliciously comforting dessert.
What can I serve with Cinnamon Cherry Crockpot Cobbler?
This cobbler is delicious on its own, but for an extra treat, serve it warm with a scoop of vanilla ice cream or a dollop of whipped cream. A drizzle of caramel sauce can also enhance the flavor and presentation.
How should I store leftover cobbler?
To store leftover Cinnamon Cherry Crockpot Cobbler, let it cool completely before transferring it to an airtight container. It can be kept in the refrigerator for up to 3 days. Reheat in the microwave or oven before serving to enjoy it warm again.
Conclusion to Cinnamon Cherry Crockpot Cobbler
Cinnamon Cherry Crockpot Cobbler is a delightful and simple dessert that brings warmth and comfort to any gathering. This easy-to-follow recipe combines juicy cherries with a cinnamon-spiced topping, creating a sweet treat that everyone will love. With minimal prep time and the convenience of a crockpot, you can have a delicious dessert ready to serve without spending hours in the kitchen.
Whether you choose to enjoy it alone or share it with family and friends, this cobbler is a perfect way to end any meal. The delightful aroma that fills your home while it cooks is just the icing on the cake. So why not give it a try? You’ll be rewarded with a warm dessert that’s ideal for cozy nights or festive occasions.
Don’t forget to save this recipe for later, and feel free to share your experiences or variations with others. Happy cooking!
Print
Cinnamon Cherry Crockpot Cobbler
- Total Time: 4-5 hours 15 minutes
- Yield: 8 servings 1x
- Diet: Vegetarian
Description
A warm and comforting dessert made in a crockpot, featuring juicy cherries and a cinnamon-spiced cobbler topping.
Ingredients
- 2 cups pitted cherries
- 1 tablespoon lemon juice
- 1 cup all-purpose flour
- 1 cup sugar
- 1 tablespoon baking powder
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1 cup milk
- 1/3 cup melted butter
Instructions
- In a bowl, mix cherries and lemon juice. Pour into the bottom of the crockpot.
- In another bowl, combine flour, sugar, baking powder, cinnamon, and salt.
- Add milk and melted butter to the dry ingredients and mix until combined.
- Pour the batter over the cherries in the crockpot.
- Cover and cook on low for 4-5 hours or until set.
- Serve warm, optionally with whipped cream or vanilla ice cream.
Notes
- Make sure to use ripe cherries for the best flavor.
- This recipe can also be made with frozen cherries.
- Prep Time: 15 minutes
- Cook Time: 4-5 hours
- Category: Dessert
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
